Progressive
Indian Cuisine
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Crafted With Passion
Meet Chef Sana
Chef Sana is the heartbeat of Sura by Sana. With roots in India’s culinary traditions and a flair for avant-garde presentation, she brings a unique perspective to every plate. Trained at the intersection of luxury and authenticity, she has curated experiences for dignitaries and food enthusiasts alike.
Her approach blends the elegance of fine dining with the warmth of Indian hospitality, using sustainably sourced, premium ingredients. Chef Sana’s menus are not just meals—they are edible narratives crafted to captivate, surprise, and leave a lasting impression. For those seeking a taste of India’s most refined culinary artistry, Chef Sana is your guide.
The Indian Table:
CPH Edition
A Culinary Love Letter
We’re bringing you something truly special—dishes that carry the soul of Indian cuisine, reimagined with a touch of finesse. This two-day event is more than a meal; it’s a story, a memory, a celebration of flavours we hold dear.
When: January 31st & February 1st, 2025 | 17:00-22:00
Where: 5C Spisehuset, Slagterhusgade, Copenhagen, Denmark 1715
Whether you’re vegan, vegetarian, or non-vegetarian, there’s something on the menu for everyone. Join us for a night of warmth, laughter, and a little taste of magic.
Crafting Stories Through Authentic Indian Cuisine
Experience the perfect blend of tradition and innovation with our thoughtfully curated menus. At Sura by Sana, every dish tells a story, every flavor captivates, and every experience is designed to leave a lasting impression. Whether you’re planning an intimate dinner or a grand celebration, we are here to make it extraordinary.
At Sura by Sana, we redefine Indian cuisine for the discerning palate. Our dining experiences are a symphony of authentic flavors, served with an air of exclusivity. From bespoke private dinners to lavish event catering, each menu is meticulously designed to tell a story—one that pays homage to India’s diverse culinary regions while embracing modern finesse. Our philosophy is simple: sustainability, seasonality, and an unwavering commitment to the art of fine dining.
KEY OFFERINGS
CATERING
Bespoke catering services that bring authentic Indian flavors to your events, tailored to your preferences for a truly memorable experience.
POP-UPS
Exclusive pop-up dining experiences featuring seasonal menus and a unique blend of traditional and contemporary Indian dishes.
WORKSHOPS
Interactive and hands-on cooking workshops that immerse you in the art and techniques of authentic Indian cuisine.
