PICKUP: biryani

This pick-up celebrates the rich, soul-stirring flavors of Hyderabad. Chef Sana’s menu brings heritage to your table with tender Shikampuri Kebabs—lamb or paneer—wrapped in soft paratha, and Hyderabadi Murg Biryani paired with mirchi ka salan.

Each dish is slow-cooked with care, honoring tradition while offering deep comfort and bold spice.

Pre-order now and indulge in a meal that warms the heart.
Limited portions available—Denmark’s most sought-after pick-up won’t last long!